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Eat & drink · Budget eats

Banh Mi Bay Ngo

Marrickville
$Closedvia Google
Opening hours
  • Monday: 6:30 AM – 6:00 PM
  • Tuesday: 6:30 AM – 6:00 PM
  • Wednesday: 6:30 AM – 6:00 PM
  • Thursday: 6:30 AM – 6:00 PM
  • Friday: 6:30 AM – 6:00 PM
  • Saturday: 6:30 AM – 6:00 PM
  • Sunday: 7:00 AM – 6:00 PM

Long-standing Vietnamese outfit crafting traditional banh mi in a petite, down-to-earth locale.via Google

A local institution in the inner west, serving exceptionally crisp baguettes packed with traditional fillings.

Signature
Classic pork roll with house-made pate and mayonnaise.

Reviews from Google

Dao Lama month ago
Really great banh mi. I never saw nem chua option before at any other store so I tried it here and it was so good. Size of banh mi was decent and heaps of fillings. At $8 a roll you won't get a more affordable lunch in Sydney. No seating available. It's a takeaway place only.
Andy Tsang3 months ago
Roast pork roll — $9.50. The bun was slightly crispy from toasting. The roast pork and veggies were really fresh, crunchy and juicy. Pretty tasty!
Nguyen Duc6 months ago
One of the best Vietnamese banh mi (bread rolls) in Sydney. Usually packed early in the morning and at the weekend. Delicious freshly made banh mi at reasonable prices. Even has a good review on Good Food Guide. Friendly staff.
Chirag6 months ago
Authentic banh mi. Perhaps too authentic as the server didn’t speak much english and defaulted to no chilli and coriander despite me saying “extra chilli and coriander”. The food was good though.
OTTERS FOOD DIARY OTG8 months ago
Banh mi was great! But service was mess, not taking order in line and also take long time for a banh mi to be prepared as they just busy talk talk talk… But banh mi was flavorful tho
See all reviews on Google Maps