Eat & drink · Fine dining
Aria
Opening hours
- Monday: 5:00 – 10:30 PM
- Tuesday: 5:00 – 10:30 PM
- Wednesday: 5:00 – 10:30 PM
- Thursday: 12:00 – 11:30 PM
- Friday: 12:00 – 11:30 PM
- Saturday: 12:00 – 11:30 PM
- Sunday: 12:00 – 10:00 PM
Images provided by Google Places
Chef Matt Moran presents Modern Australian haute cuisine in an elegant, glass-walled dining room.via Google
A classic fine-dining institution offering polished service and a front-row view of the harbor's edge.
- Signature
- Glazed Berkshire pork belly with native plums.
Reviews from Google
The food was absolutely finger-licking good — full of flavour and beautifully prepared. Every dish tasted amazing, and honestly, I wished the portions were slightly bigger because it was that good. The atmosphere, however, felt a bit crowded and noisy, which doesn’t quite match the expectations of a fine dining experience. A more relaxed and refined ambience would really elevate the overall experience. Service was generally good, but it would be great if staff could be more attentive with refilling water for guests without being asked. Overall, a very enjoyable meal with outstanding food.
Came here for dinner birthday celebration. Food was excellent, particularly enjoyed the chawanmushi egg with crab. They kind to give a bonus birthday cake to celebrate our birthday. The staff acknowledged our dietary requirements and provided great alternatives to the menu. The view of Sydney Harbour was beautiful and atmosphere was great. Overall a memorable experience.
Fantastic food here at Aria! We got the 5 course tasting menu and the highlights were definitely the chawanmushi, agnolotti and duck for me. I didn’t like the dessert much but that’s just a personal flavour preference. Presentation was lovely. Service was fast and friendly, and the atmosphere was calm. It’s great that the music and ambient sounds aren’t overpowering! Definitely a place we’d revisit in the future.
Looking for dinner before the opera show? Aria Restaurant Sydney would be the best choice around it. At first, its convenient location attracted us. After we had arrived, the breathtaking views immediately drew our attention. The floor-to-ceiling views of the Opera House and Harbour Bridge were second to none in Sydney. The food which was prepared with Australian produce was scrumptious and its presentation was meticulous. Its sophisticated and art-filled atmosphere is undeniably perfect for all special occasions. Do request a table in the center or front for the best views in your reservation.
I had the 8-course tasting menu at ARIA Restaurant Sydney and it was an absolutely incredible experience. Every course was beautifully presented and full of flavour, with high-quality ingredients and perfectly balanced dishes from start to finish. Everything was genuinely delicious. The service was impeccable: attentive, professional and warm throughout the entire evening, making the experience feel truly special. And of course, the stunning view of the Sydney Opera House makes the atmosphere even more unforgettable. One of the best fine dining experiences I’ve had in Sydney. Highly recommended for a special occasion or an elegant night out. I celebrated my birthday and so happy I chose this restaurant.