Prinsen

Peter B★★★★★★★★★★5.0a month ago

I had asked the hotel for a recommendation for an authentic Swedish restaurant that they as locals would go to and two of the 4 people present immediately said Prinsen at the same time. The meal was exceptional from the initial rolls to the truffle for dessert. Their Toast Skagen was one of the absolute best I have had on all my trips to Sweden. I had duck for the main course and it was cooked perfectly, tender, juicy, and in a sauce that made me glad I had a roll left to soak up every last bit. I will come back here on subsequent trips.

Quietly Rated★★★★★★★★★★5.03 weeks ago

Prinsen is a great traditional restaurant that feels deeply rooted in Stockholm’s dining history. Open since 1897, it delivers an authentic experience with classic food and a timeless atmosphere. The interior is cozy and full of character, making it an ideal place to settle in for a long, relaxed meal. A spot that feels genuinely traditional without trying too hard. Quietly rated: worth stopping.

K. Chan★★★★★★★★★★4.08 months ago

This was the first place to try actual Swedish meatball. I thought it was horrible, it was really dense and not juicy at all. Luckily I got to try better meatballs during my trip. We sat outside because they said they couldn't accommodate having a stroller which is fine since it wasn't that cold and we were under heater lamps. The problem is when I went in to use the restrooms, I notice they had plenty of empty seats and ample space, soooooo why so rude about letting us in with a stroller. (We had a sleeping baby.) The food was alright. For apps, we got the toast skagen which others thought was amazing but I thought it tasted fishy and iron-y. Then the chanterelles toast was really nice and had plenty of chanterelles. They gave us free rolls and I enjoyed the presentation and the butter was also really good. I had the potato dumpling stuffed with mushroom that came with more chanterelles and crunchy nuts, root celery and pumpkin pieces. Next was the arctic char which I was told was good but I forgot photo of. Next is the venison with the wild boar sausage and that person said war delicious. I had a tiny piece of venison which I'm not a fan of but tasted fine. And finally the duck, which was soft and not as gamey as expected. Overall good was pretty good but service was annoying since they wouldn't seat us with a sleeping baby in a stroller and it was just a nice dinner.

Kris★★★★★★★★★★5.09 months ago

Restaurang Prinsen offers an excellent introduction to traditional Swedish cuisine in a warm and elegant setting. My overall experience here was fantastic. The Swedish meatballs were perfectly cooked — tender, flavorful, and served with all the classic accompaniments. The lobster soup was also a highlight, rich and well-balanced with a depth of flavor that made it truly memorable. The service was attentive and welcoming, with staff who were both professional and friendly, adding to the comfort of the evening. The atmosphere of the restaurant is cozy yet stylish, combining a touch of history with a lively dining vibe, making it a great spot for both locals and visitors. If you’re looking to enjoy authentic Swedish dishes in Stockholm with great food, service, and ambiance, I highly recommend Prinsen.

Nicole D.★★★★★★★★★★5.04 months ago

Amazing restaurant! Such a wholesome food, very warm and flavourful! A bit of traditional and a bit of cool chic, I loved it