Eat & drink · Vegetarian/vegan
Fu He Hui
Opening hours
- Monday: 11:00 AM – 1:00 PM, 5:30 – 9:00 PM
- Tuesday: 11:00 AM – 1:00 PM, 5:30 – 9:00 PM
- Wednesday: 11:00 AM – 1:00 PM, 5:30 – 9:00 PM
- Thursday: 11:00 AM – 1:00 PM, 5:30 – 9:00 PM
- Friday: 11:00 AM – 1:00 PM, 5:30 – 9:00 PM
- Saturday: 11:00 AM – 1:00 PM, 5:30 – 9:00 PM
- Sunday: 11:00 AM – 1:00 PM, 5:30 – 9:00 PM
Images provided by Google Places
A Zen-inspired, Michelin-starred temple to vegetarian fine dining, showcasing rare Chinese fungi and vegetables.
- Signature
- Grilled porcini mushroom served in a smoky glass dome.
Reviews from Google
Excellent Chinese vegetarian food. This restaurant is a must-try for vegetarians. All dishes are well-executed with excellent ingredients.
Top 50 Asia restaurant! 2 Michelin stars! Amazing experience and highly recommend. Food was delightful with unmatched creativity. Staff were extremely friendly and knowledgeable. 11 course set vegetarian menu was the right amount of food.
I’m an elderly man who has spent a lifetime indulging in life’s pleasures. Even when I travel abroad from Korea, I make a point to visit Michelin-starred restaurants. I came to this one on the recommendation of a close female friend. The lunch and dinner menus seem to be similar and appear to change with the seasons. While Korea also uses some Chinese characters, the pronunciations are quite different from those in China. So I couldn’t understand many of the regional names mentioned in the ingredients. Still, the staff gave excellent explanations about the fascinating ingredients used. The staff spoke good English and seemed to have a solid understanding of the menu. Throughout the meal, I was so intrigued by the experience that I took notes and studied the dishes as if I were in a class. The food tasted great, but what stood out the most was the beautiful color coordination among the ingredients.
I was searching in the Michelin Guide for vegetarian restaurants in Shanghai and this one star location caught my eye. I went there spontaneously to have dinner and luckily they had a table available for me. I have to say that I really liked the professional service and the design and atmosphere of the three-story restaurant. I ordered their set menu with the appropriate tea accompaniment. I also ordered an additional dumpling dish as I was still hungry after the main course. I found the presentation of the dishes very appealing. And the serving of the teas in different ways also stuck in my memory. Only here and there I personally would have liked a little more flavor or spices, but I don't want to complain because overall I was very satisfied after my visit! I would return!
The restaurant was named world top 15 for its super service and well designed menu. We had 11 dishes plus 2 chef’s specials. The service personnel placed each dish and explained how it was made. We were treated like royals because there were so many waiters serving us! The tea pairing was super especially for tea lovers, tea and food was well complementary to each other. It was pricey but worth it for a special occasion and experience.