Eat & drink · Steak & grills
Turkish House Restaurant
Opening hours
- Monday: 12:00 PM – 12:00 AM
- Tuesday: 12:00 PM – 12:00 AM
- Wednesday: 12:00 PM – 12:00 AM
- Thursday: 12:00 PM – 12:00 AM
- Friday: 12:00 PM – 1:00 AM
- Saturday: 12:00 PM – 1:00 AM
- Sunday: 12:00 PM – 12:00 AM
Images provided by Google Places
A legendary local institution famous for its generous portions of grilled meats and fresh, hot balloon bread.
- Signature
- Mixed grill platter
Reviews from Google
We visited this Turkish seafood restaurant and were impressed by the freshness and quality of the food. The seafood is locally sourced from nearby seas, and you can truly taste the difference. We ordered grilled fish, fried fish, grilled prawns, prawns in sauce, and calamari; every dish was flavorful, perfectly cooked, and delicious. The atmosphere was welcoming, and the overall dining experience was excellent. Highly recommended for anyone who enjoys fresh seafood and authentic Turkish cuisine.
We had a very decent breakfast on a weekend in Turkish House restaurant. Their Turkish breakfas first two is a great option and it can easily satisfy three people. The staff are very helpful and address the needs of the clients well. There is very limited seating available on the ground floor but it seems that they have more upstairs. Here is a good option for breakfast.
Amazing seafood and great prices. The restaurant is quite large, no reservations needed. The small salad is HUGE. We were two people, we shared a seafood platter and a Greek salad. Highly recommended. It is not a fancy place, but the quality of seafood is top.
Best grilled seafood, in my opinion. Best grilled shrimp mmm! I love fresh pineapple juice, and theirs is possibly the best one I've had as it was sweet and creamy! Not five stars for the food because the hummus wasn't great when I ordered for takeaway. Seating: tables very close to other diners' tables, and it is quite loud inside.
A Muscat institution for affordable, consistently good food in big portions. Fresh Turkish bread, fried calamari, fried Kingfish, mixed appetizers are our favorites. The lamb tikka was bit tough and not much flavor. The pistachio ice cream was deliciously nutty.