Eat & drink · Steak & grills
Ribot
Opening hours
- Monday: 12:15 – 2:30 PM, 7:15 – 11:00 PM
- Tuesday: 12:15 – 2:30 PM, 7:15 – 11:00 PM
- Wednesday: 12:15 – 2:30 PM, 7:15 – 11:00 PM
- Thursday: 12:15 – 2:30 PM, 7:15 – 11:00 PM
- Friday: 12:15 – 2:30 PM, 7:15 – 11:00 PM
- Saturday: 12:15 – 2:30 PM, 7:15 – 11:00 PM
- Sunday: 12:15 – 2:30 PM, 7:15 – 11:00 PM
Images provided by Google Places
Steak, ribs, pasta & risotto at a horse racing-themed, family-run institution with a shady garden.via Google
A Tuscan-style grill house featuring a beautiful summer garden, popular with locals for its robust meat dishes.
- Signature
- Florentina T-bone steak.
Reviews from Google
It was a lovely experience at dinner♥️ the beef was melting in our mouths! The burrata tasted fresh! We enjoyed their complimentary dessert platter with fruits & sweets to dip in chocolate as well as their own lemon kick😉 this evening was all thanks our waiter, Christian 🙏
I have visited this restaurant in the past and it never fails. The food is always excellent as is the service. We had 2x steak Florentine for 4 persons done to perfection. We also had an onion soup that was delicious. The salads were good as was the spinach. Always good to go back to a place and it does not dissapoint
Nice staff. Excellent foods, especially appetizers of melon with pork. Also, good experience Tbone steak. But there are lots of bugs such as flies and mosquitos. It is a typical Italian social restaurant. Should pay attention to the dress code.
A five out of five star experience all around. Excellent!!! If in Naples, you are obligated to make a reservation. You will regret it on your death bed. Come and Enjoy!!!
We had a wonderfully relaxing lunch at Ribot in Milan, choosing one of their garden seats so we could enjoy the light, breeze, and greenery around us. The ambiance was casual yet elegant — just enough charm to feel special without being stiff. We shared a classic T-bone steak and savoured a bottle of wine, which paired beautifully and made the meal feel indulgent yet intimate. The steak was cooked to perfection — generous, flavorful, and tender — and the service was warm, attentive, and unhurried. Ribot is known locally for its strong reputation in the steak and grill scene in Milan; many reviewers praise the quality of meat and the wine list. Its location is slightly off the beaten path (in Zone 8) but that adds to its charm, making it feel like a hidden gem rather than a tourist trap. If you’re looking for a relaxed midday escape with excellent food, garden seating, and good wine, Ribot is a great choice. Just be sure to arrive with time — quality like this deserves the moment to linger.