Eat & drink · Seafood
Il Kaimano
Opening hours
- Monday: Closed
- Tuesday: 11:00 AM – 12:00 AM
- Wednesday: 11:00 AM – 12:00 AM
- Thursday: 11:00 AM – 12:00 AM
- Friday: 11:00 AM – 12:00 AM
- Saturday: 11:00 AM – 12:00 AM
- Sunday: 11:00 AM – 12:00 AM
Images provided by Google Places
Pizzas, osso buco stew & truffle pasta at a cozy stop lined with soccer shirts & photos.via Google
A reliable, traditional trattoria in the heart of Brera that specializes in southern Italian seafood preparations.
- Signature
- Spaghetti alle vongole.
Reviews from Google
Fine, decent restaurant in Brere. The vibrant atmosphere and sitting alfresco makes for delicious foods. I had the Sea Bass with a rosota. Just fabulous. House wine, simple, but very good. The wait staff are very nice.
This family-owned restaurant serves delicious food with a warm, welcoming atmosphere. The staff are friendly and caring, making every visit a delightful experience. It's a wonderful place to enjoy authentic Italian cuisine and soak in the charming ambiance.
Still dreaming of their truffle pasta! They had a whole truffle menu. This is what I’d choose from this place. The rest of the dishes we ordered I wasn’t a fan of. We also had fish Tatar, not good. Artichoke salad, nah. And charcuterie, nah. Wine, nah. Meatballs, nah. And other starters I wasn’t a fan of. But the truffle pasta omg. The service was incredible, welcoming, warm and felt like family.
A restaurant that took me back to Italy 25 years ago. A family-run, cozy place with soul — and football at heart. The food is incredibly delicious — I’d say 10/10. The service is typical of the time before global tourism and the internet. Stylish, in a truly Italian way. It reminded me of the movie Goodfellas by Scorsese. If you place a big order, you’re very welcome. If you just mess around with one Aperol and a bruschetta, you’re not really wanted. I’m extremely satisfied and impressed. There are hardly any places like this left in big tourist cities. Sadly, younger people might not find the charm or appreciate this kind of restaurant 🙂 We will definitely come back every time we return to Milan. The food: Oysters – oysters as oysters should be, but very fresh 🙂 Octopus salad – very well balanced, perfectly seasoned, and extremely tasty. Seafood pasta – lots of seafood, amazing tomato sauce, superb flavor. Ribeye steak – tender and delicious, and the potatoes on the side took me straight back to my childhood. Tiramisu – top tier.
Service style may not be for everyone. The owner or manager is a show man. My daughter loved it. The gnocchi and stuffed zucchini flowers were a standout