Dolphin Yam

Natan Shlomo★★★★★★★★★★5.02 weeks ago

This is one of the best restaurants I have ever eaten. Their unique dishes such as the Artichoke Alfredo is unique and amazing. The dish is not dairy and is past filled with artichokes in delightful unique sauce. The sides that come with the bread are also home made and unique to the restaurant. Last but not least the steak was done to perfection and the service was outstanding.

Teresa Danise-Hessler★★★★★★★★★★5.0a month ago

We hosted a dinner for 12 to celebrate my husband's 70th birthday and all of our guests remarked about the great food, service and atmosphere. It was so nice to NOT need to yell over music for a change. We all enjoyed the food. My Sea Bass with sauteed vegetables was cooked and spiced to perfection. My husband said his Prime Rib was prepared exactly the way he asked - which is unusual in Israel because he likes it rare and many restaurants won't serve it less cooked than medium rare. The service was great, staff were attentive and spoke English to our Hebrew-challenged guests and Hebrew to the rest, ensuring everyone's meals were delivered as requested.

Rotem A.★★★★★★★★★★5.06 months ago

⭐️⭐️⭐️⭐️⭐️ This restaurant delivered an exceptional experience from start to finish. The service was outstanding—warm, attentive, and genuinely thoughtful—while the food was absolutely delicious, clearly made with high-quality ingredients and offered at very reasonable prices. The atmosphere was inviting and comfortable, making it a perfect spot for both a special night out and a relaxed family meal. What truly set this place apart was the care shown to its guests. We were dining with children, and the staff was incredibly patient and understanding, which made the evening stress-free and enjoyable. When I accidentally spilled my glass of wine, the team immediately stepped in, cleaned everything up with kindness, and even refilled my glass without hesitation. That level of professionalism and hospitality is rare and unforgettable—we will absolutely be back.

X★★★★★★★★★★5.03 months ago

Got the 260222 special Fillet and fatayer :> nice surprise by the pasta version of fatayer (was curious how the pastry will be piled on the fish haha) filled with spinach and chard Also Hamantaschen vibes! Happy Purim~ Meaty white fish. The sauce is too garlicky and quite overpowering though. The garden salad dressing is also a little heavy. Tastes like apple though I’d prefer it in the liquid. The leaves are fresh Focaccia is delightful. Right balance of density and crunch. Addictive My dad had the same steak twice in a few days so he must likes it. Professional and attentive service.

Roberta★★★★★★★★★★5.03 years ago

Went for a dinner. The restaurant has good price range, you can have a meal that will cost you less than 120 shekels and you can also have 2000 shekels bottle of wine. The food was extremely tasty, the chicken and the fish were perfect done, the fries as well. The staff is very friendly and polite, a 5 stars service, food and environment. I definitely recommend this place and once I come back to Jerusalém, I’ll come back to eat here.