Eat & drink · Seafood
Oysters & Grill
Opening hours
- Monday: 5:30 PM – 12:00 AM
- Tuesday: 5:30 PM – 12:00 AM
- Wednesday: 5:30 PM – 12:00 AM
- Thursday: 5:30 PM – 12:00 AM
- Friday: 5:30 PM – 12:00 AM
- Saturday: 5:30 PM – 12:00 AM
- Sunday: 5:30 PM – 12:00 AM
Images provided by Google Places
Focused menu of fresh shellfish platters & straight-up grilled steaks & fish in a trendy eatery.via Google
A noisy, colorful neighborhood spot where seafood is treated as a casual, hands-on feast rather than a quiet ritual.
- Signature
- The grand seafood platter with grilled langoustines and clams.
Reviews from Google
I came to Denmark from Japan for a conference. I made a reservation because I heard the traditional Danish cuisine and seafood were delicious. It's a bit of a walk from the Metro, but the path was well-lit and easy to follow. The reservation site was very easy to use. The restaurant was extremely popular and crowded, but the staff service was outstanding, the food was superb, and the wine pairing was perfect. I definitely want to come back again!! Thank you for the wonderful meal!
My father and I went. We got the fruits of the sea. During the moment it was very good and tasteful. Today we both realized we got food poisoning from here. Can happen to anyone but it did happen to us here so just consider that!
The food was very good. The mussels were tasty and fresh. The fries were crispy and the salad was nice. I liked the fried fish bites and the calamari. The oysters were fresh and delicious. The place looks colorful and the staff were friendly. I enjoyed everything and I want to come back again.
We didn’t have a reservation, but while we were waiting to get seated, 3pairs have left, and still, the waiter went two times to check if there are any free places, and it took around 15-20mins just to get seated (we were the only ones waiting). We quite quickly ordered and waiting more than 30mins to get the appetizers and drinks…even people who ordered after us (they sat close to us so that’s why we knew they arrived later), got it faster. We were “compensated” with a fried something in an oyster shell. We then had to wait a lot for the main meal too. Atmosphere was a loud but we were able to talk.
We had a generally pleasant experience at Oysters & Grill. The staff were all very friendly and welcoming, which created a nice atmosphere. When we arrived, the waiter asked if we would like him to “offer” us a glass of Prosecco before ordering. Based on how it was phrased—and from past experiences at other restaurants—we assumed this was a complimentary welcome drink. So, it was quite surprising to see a charge of 130 DKK for the two glasses on the final bill. The wording made it sound like a hospitable gesture, not something that would be added to the check. A clearer approach would have been to simply ask, “Would you like to order a glass of Prosecco to start?” As for the food, everything we ordered was quite good. We had the padrón peber, moules frites (generous portion), grillet havbars (also well-sized), and the yellowtail. The yellowtail was especially tasty, although the portion was noticeably smaller than what we had seen in the photos. Complimentary bread slices were also brought to the table, which was appreciated. Another positive experience was the trust the staff showed when it came to redeeming our Cofoco points. I had called the restaurant beforehand and was told I could just provide my name and email to redeem points. So I didn’t bring my physical Cofoco card. Only upon arrival did I learn that the card was in fact needed. Thankfully, they kindly let me go home to get it without any issue, which I really appreciated. Overall, the experience was good—just slightly dampened by the misleading Prosecco situation and somewhat high prices. Still, the warm staff and enjoyable food made it a worthwhile visit.