Eat & drink · Seafood
Ouzeri Lesvos
Opening hours
- Monday: 12:30 PM – 12:00 AM
- Tuesday: 12:30 PM – 12:00 AM
- Wednesday: 12:30 PM – 12:00 AM
- Thursday: 12:30 PM – 12:00 AM
- Friday: 12:30 PM – 12:00 AM
- Saturday: 12:30 PM – 12:00 AM
- Sunday: 12:30 – 6:00 PM
Images provided by Google Places
An unpretentious, old-school spot specializing in the culinary traditions of Lesvos island.
- Signature
- Grilled octopus paired with premium ouzo.
Reviews from Google
During our previous visit to Athens, we had noticed this place while sitting at a café on one of the nearby back streets. It looked so lively and inviting that we saved it for a future visit, and I am very glad we did. Later, a friend also recommended it, so we came without hesitation. We ordered their signature cuttlefish in vinegar, which was really good. The shrimp was also incredible, and the grilled calamari was also excellent. We also had Greek salad, greens, and house wine. We loved the food, the service, and the atmosphere. For two people, we paid around €75 in total including tip. Since we were only two, we managed to find a table without a reservation, but I would definitely recommend booking in advance.
What an amazing dinner! I made a reservation ahead of time to make sure the table was ready for our small group of friends. And I am so glad I did because upon the arrival I saw many tables at this small restaurant having reserved sign on top of them. The staff was very friendly and knowledgeable about the menu, and given recommendations were spot-on. Every dish we had was delicious and the prices were quite low for what we usually expect to pay. I would definitely recommend this restaurant for dinner, but make sure make a reservation ahead of time.
Local friends told us this was the best seafood in Athens, so of course we had the try it. We loved the octopus, sardines, and fried red mullet. The services was warm and friendly. We definitely recommend trying it if you’re in Athens.
A bit of walk from Omonia square to the local’s favorite place. Seafood was very fresh and prepared on order. Vegetables and fried selections were very fresh as well. Lively atmosphere and friendly staff. May have to wait to be seated during peak hours.
Lesbos is a cool, quirky joint with good seafood. The service is fast, furious and generous. We ate fried Hake with a garlic mash, Fava Beans, roasted green peppers and bread. I ordered grilled octopus which unfortunately arrived a little over cooked. The only mis-step of the meal. Great fun!